Seasonal fish, beef and vegetable-led plates are part of the restaurant’s archived à la carte experience.
This section is an editorial reconstruction, not a verified original page.
Discover our archive-inspired fine-dining tasting menu and our relaxed à la carte Wine Clu
Explore
Flexible à la carte dining, carefully composed dishes and a selection of wines by the glas
ExploreDiscover the seasonal tasting-menu approach shared on the December 2025 archive.
ExploreExplore food, wine and an evening to remember.